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What to eat in China’s TROPICAL CAPITAL?!! | Xishuangbanna food vlog

$10 per coffee? Starbucks in China is WILD!!!

EPIC Guangzhou food adventure ft. cheap & local places!

Aussie celebrates Chinese New Year in Beijing!

Taking my bf to Guangzhou for the FIRST TIME!

Best + MOST EXPENSIVE buffet of my life (SANYA VLOG!)

50c for a bowl of noodles and STILL too expensive?!

Ordering absolutely WHATEVER the waiter recommends

German drives in China for the FIRST TIME

When the restaurant boss invites you to breakfast...

China life update & how I've been travelling in China in 2022

Meet the city obsessed with stuffed foods!!!

I would come back to Yangshuo for THIS DISH!

I got scammed in Yangshuo

My new home in China!

Why is Guilin food is so similar to Cantonese food?!

My first EVER trip to Guilin (aka rice noodle HEAVEN!)

Beijing Mum teaches Aussie girl how to eat like an emperor

Couple challenge: Who has the highest spice tolerance??

Exploring 'Old Shanghai' through FOOD!

Hangzhou HAIRY CRAB food adventure!!!! (ft. Jasmine!)

The BEST dessert OF MY LIFE: Coconut tofu pudding served in a coconut!!!

Why are these Cantonese dishes disappearing??

Why is this soup SO EXPENSIVE?!

These tangerine peels MORE EXPENSIVE THAN GOLD?!

Shaxian: The Chinese snack capital you’ve never heard of

My boyfriend tries MOONCAKES for the first time!

Most amazing Chinese street snack! #foodie #shorts #chinesefood

Who knew Chinese tea could be so HIGH TECH?!

My boyfriend's first ever CHINESE BREAKFAST!

My boyfriend tries shaokao (Chinese BBQ) for the FIRST TIME!

Sandworm jelly! Would you try?? #foodie #shorts

My boyfriend tried malatang for the FIRST TIME!!!

Pigeon is so tasty and so underrated! #foodie #shorts

Chongqing noodles: does a yummier noodle exist?! #foodie #shorts

Seeing my boyfriend for the FIRST TIME in 2.5 years!

🍆 soup, would you try? #foodie #shorts

I tried Xiamen's famous sandworm jelly 土笋冻

If I could, I’d eat hairy tofu everyday #foodie #shorts

Congee hotpot!! Dish of my dreams

EPIC Xiamen food adventure | Satay noodles, oyster pancake and MORE!!!

The dish that changed my mind about eating brain!

You know what they say… spice burns twice

I'm back in China and quarantine is only 7 DAYS?!?

My parents try BULLFROG for the first time!!

How to make BINGFEN! My favourite Chinese dessert

My Aussie parents try Haidilao for the first time!!

Vegan yum cha: yum or yuck?

My parents try BEIJING FOOD for the first time!!

An unexpected departure from China…
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